From the field and the water, to your fire. +1 (917) 972-3749 / Log in/Join
Hunters & Anglers Kitchen
Griddle Berry Grunt with a Brown-Sugar Crust
Skillet Sweets & Pies · Members

Griddle Berry Grunt with a Brown-Sugar Crust

A fireside plate: berry grunt with a brown-sugar crust, cooked with a close eye and a hot pan.

55Minutes
6Serves
MediumLevel
4.9Rating

Method

1

Heat the oven or a coal-ready dutch oven and butter a cast-iron skillet generously.

The rest of this recipe is for members

Join to unlock all 5,000 members-only recipes -- every step, every cut. Start a 30-day free trial and cancel anytime.

More from Skillet Sweets & Pies

Keep cooking

See all →

We use cookies to run the site, remember your cart, and understand what recipes work. See our Cookie Policy.