Venison & Big Game · Members

Pan-Seared Bison Steak with a Blackberry Glaze

Slow and simple bison steak with a blackberry glaze, full of deep, wood-smoke flavor.

37Minutes

4Serves

MediumLevel

4.5Rating

Method

Pull the bison steak from the fridge 30 minutes ahead and pat it bone-dry, then season it hard with salt and pepper.

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