Freshwater & River

Freshwater & River Free

★★★★☆4.6

Campfire Lake Bass with a Pan Sauce

Lake bass with a pan sauce -- seared with a hard crust and rested before the knife.

25Min 6Serves EasyLevel

Freshwater & River Members

★★★★☆4.6

Cast-Iron Crappie over Skillet Potatoes

Slow and simple crappie over skillet potatoes, full of deep, wood-smoke flavor.

36Min 4Serves MediumLevel

Freshwater & River Free

★★★★☆4.6

Herb-Buttered Walleye with Brown Butter

Walleye done right: with brown butter, with real technique and a good rest.

22Min 2Serves MediumLevel

Freshwater & River Members

★★★★☆4.6

Brown-Butter Walleye with a Pan Sauce

Honest walleye with a pan sauce, done the way the camp likes it.

33Min 7Serves EasyLevel

Freshwater & River Free

★★★★☆4.6

Skillet Lake Bass with a Cornmeal Crust

Skillet lake bass with a cornmeal crust, built for a hungry table after a long day out.

30Min 5Serves MediumLevel

Freshwater & River Members

★★★★☆4.6

Beer-Battered Bluegill and Charred Lemon

A freshwater plate: bluegill and charred lemon, cooked with a close eye and a hot pan.

30Min 3Serves MediumLevel

Freshwater & River Free

★★★★☆4.6

Crispy Crappie and Lemon

Crappie and lemon -- seared with a hard crust and rested before the knife.

27Min 8Serves EasyLevel

Freshwater & River Members

★★★★☆4.6

Blackened Northern Pike with Almonds

Slow and simple northern pike with almonds, full of deep, wood-smoke flavor.

38Min 6Serves MediumLevel

Freshwater & River Free

★★★★☆4.6

Crispy Crappie and Charred Lemon

Crappie done right: and charred lemon, with real technique and a good rest.

24Min 4Serves MediumLevel

Freshwater & River Members

★★★★☆4.6

Cast-Iron Bluegill and Tartar Sauce

Honest bluegill and tartar sauce, done the way the camp likes it.

35Min 2Serves EasyLevel

Freshwater & River Free

★★★★☆4.6

Pan-Fried Lake Bass with a Cornmeal Crust

Pan-Fried lake bass with a cornmeal crust, built for a hungry table after a long day out.

32Min 7Serves MediumLevel

Freshwater & River Members

★★★★☆4.6

Campfire Whole Trout and Wild Rice

A freshwater plate: whole trout and wild rice, cooked with a close eye and a hot pan.

32Min 5Serves MediumLevel

Freshwater & River Free

★★★★☆4.6

Herb-Buttered Catfish Fillet with Herb Butter

Catfish fillet with herb butter -- seared with a hard crust and rested before the knife.

29Min 3Serves EasyLevel

Freshwater & River Members

★★★★☆4.6

Campfire Yellow Perch with a Pan Sauce

Slow and simple yellow perch with a pan sauce, full of deep, wood-smoke flavor.

29Min 8Serves MediumLevel

Freshwater & River Free

★★★★☆4.6

Herb-Buttered Smallmouth Bass with a Cornmeal Crust

Smallmouth bass done right: with a cornmeal crust, with real technique and a good rest.

26Min 6Serves MediumLevel

Freshwater & River Members

★★★★☆4.6

Cast-Iron Rainbow Trout over Skillet Potatoes

Honest rainbow trout over skillet potatoes, done the way the camp likes it.

37Min 4Serves EasyLevel

Freshwater & River Free

★★★★☆4.6

Brown-Butter Northern Pike over Skillet Potatoes

Brown-Butter northern pike over skillet potatoes, built for a hungry table after a long day out.

23Min 2Serves MediumLevel

Freshwater & River Members

★★★★☆4.6

Beer-Battered Northern Pike with a Pan Sauce

A freshwater plate: northern pike with a pan sauce, cooked with a close eye and a hot pan.

34Min 7Serves MediumLevel

Freshwater & River Free

★★★★☆4.6

Pan-Fried Lake Bass and Charred Lemon

Lake bass and charred lemon -- seared with a hard crust and rested before the knife.

31Min 5Serves EasyLevel

Freshwater & River Members

★★★★☆4.6

Crispy Yellow Perch and Tartar Sauce

Slow and simple yellow perch and tartar sauce, full of deep, wood-smoke flavor.

31Min 3Serves MediumLevel

Freshwater & River Free

★★★★☆4.6

Brown-Butter Bluegill with Brown Butter

Bluegill done right: with brown butter, with real technique and a good rest.

28Min 8Serves MediumLevel

Freshwater & River Members

★★★★☆4.6

Herb-Buttered Walleye with a Cornmeal Crust

Honest walleye with a cornmeal crust, done the way the camp likes it.

39Min 6Serves EasyLevel

Freshwater & River Free

★★★★☆4.6

Blackened Crappie and Wild Rice

Blackened crappie and wild rice, built for a hungry table after a long day out.

25Min 4Serves MediumLevel

Freshwater & River Members

★★★★☆4.6

Pan-Fried Brook Trout and Lemon

A freshwater plate: brook trout and lemon, cooked with a close eye and a hot pan.

36Min 2Serves MediumLevel