Smokehouse & Cure

Smokehouse & Cure Free

★★★★☆4.7

Texas-Style Wild Boar Shoulder and Pickled Onions

Wild boar shoulder and pickled onions -- seared with a hard crust and rested before the knife.

379Min 6Serves MediumLevel

Smokehouse & Cure Members

★★★★☆4.7

Texas-Style Beef Cheeks and Pickled Onions

Slow and simple beef cheeks and pickled onions, full of deep, wood-smoke flavor.

237Min 4Serves AdvancedLevel

Smokehouse & Cure Free

★★★★☆4.7

Hickory-Smoked Smoked Turkey with a Coffee Rub

Smoked turkey done right: with a coffee rub, with real technique and a good rest.

276Min 2Serves AdvancedLevel

Smokehouse & Cure Members

★★★★☆4.7

Mesquite Venison Jerky and Smoked Beans

Honest venison jerky and smoked beans, done the way the camp likes it.

304Min 7Serves MediumLevel

Smokehouse & Cure Free

★★★★☆4.7

Mesquite Smoked Sausage and Slaw

Mesquite smoked sausage and slaw, built for a hungry table after a long day out.

343Min 5Serves MediumLevel

Smokehouse & Cure Members

★★★★☆4.7

Peppered Pulled Pork and Slaw

A smokehouse plate: pulled pork and slaw, cooked with a close eye and a hot pan.

382Min 3Serves AdvancedLevel

Smokehouse & Cure Free

★★★★☆4.7

Applewood Wild Boar Shoulder with a Mustard Sauce

Wild boar shoulder with a mustard sauce -- seared with a hard crust and rested before the knife.

229Min 8Serves AdvancedLevel

Smokehouse & Cure Members

★★★★☆4.7

Applewood Pulled Pork with a Vinegar Mop

Slow and simple pulled pork with a vinegar mop, full of deep, wood-smoke flavor.

268Min 6Serves MediumLevel

Smokehouse & Cure Free

★★★★☆4.7

Hickory-Smoked Pork Belly Burnt Ends and Smoked Beans

Pork belly burnt ends done right: and smoked beans, with real technique and a good rest.

307Min 4Serves MediumLevel

Smokehouse & Cure Members

★★★★☆4.7

Mesquite Pulled Pork over White Bread

Honest pulled pork over white bread, done the way the camp likes it.

335Min 2Serves AdvancedLevel

Smokehouse & Cure Free

★★★★☆4.7

Applewood Smoked Sausage with a Peppery Bark

Applewood smoked sausage with a peppery bark, built for a hungry table after a long day out.

374Min 7Serves AdvancedLevel

Smokehouse & Cure Members

★★★★☆4.7

Texas-Style Smoked Sausage and Smoked Beans

A smokehouse plate: smoked sausage and smoked beans, cooked with a close eye and a hot pan.

221Min 5Serves MediumLevel

Smokehouse & Cure Free

★★★★☆4.7

Cherry-Smoked Beef Cheeks and Hot Links

Beef cheeks and hot links -- seared with a hard crust and rested before the knife.

260Min 3Serves MediumLevel

Smokehouse & Cure Members

★★★★☆4.7

Coffee-Rubbed Smoked Duck and Smoked Beans

Slow and simple smoked duck and smoked beans, full of deep, wood-smoke flavor.

299Min 8Serves AdvancedLevel

Smokehouse & Cure Free

★★★★☆4.7

Coffee-Rubbed Pulled Pork over White Bread

Pulled pork done right: over white bread, with real technique and a good rest.

327Min 6Serves AdvancedLevel

Smokehouse & Cure Members

★★★★☆4.7

Applewood Wild Boar Shoulder and Slaw

Honest wild boar shoulder and slaw, done the way the camp likes it.

366Min 4Serves MediumLevel

Smokehouse & Cure Free

★★★★☆4.7

Texas-Style Beef Ribs with a Vinegar Mop

Texas-Style beef ribs with a vinegar mop, built for a hungry table after a long day out.

224Min 2Serves MediumLevel

Smokehouse & Cure Members

★★★★☆4.7

Oak-Smoked Smoked Duck and Hot Links

A smokehouse plate: smoked duck and hot links, cooked with a close eye and a hot pan.

252Min 7Serves AdvancedLevel

Smokehouse & Cure Free

★★★★☆4.7

Peppered Beef Cheeks with a Coffee Rub

Beef cheeks with a coffee rub -- seared with a hard crust and rested before the knife.

291Min 5Serves AdvancedLevel

Smokehouse & Cure Members

★★★★☆4.7

Oak-Smoked Smoked Duck with a Peppery Bark

Slow and simple smoked duck with a peppery bark, full of deep, wood-smoke flavor.

330Min 3Serves MediumLevel

Smokehouse & Cure Free

★★★★☆4.7

Oak-Smoked Smoked Duck over White Bread

Smoked duck done right: over white bread, with real technique and a good rest.

358Min 8Serves MediumLevel

Smokehouse & Cure Members

★★★★☆4.7

Low-and-Slow Smoked Turkey with a Vinegar Mop

Honest smoked turkey with a vinegar mop, done the way the camp likes it.

216Min 6Serves AdvancedLevel

Smokehouse & Cure Free

★★★★☆4.7

Mesquite Pork Belly Burnt Ends with a Mustard Sauce

Mesquite pork belly burnt ends with a mustard sauce, built for a hungry table after a long day out.

244Min 4Serves AdvancedLevel

Smokehouse & Cure Members

★★★★☆4.7

Dry-Rubbed Beef Cheeks and Hot Links

A smokehouse plate: beef cheeks and hot links, cooked with a close eye and a hot pan.

283Min 2Serves MediumLevel