Wild Boar & Hog
Members
Ragu of Braised Hog with a Coffee Glaze
A wild-hog plate: braised hog with a coffee glaze, cooked with a close eye and a hot pan.
Wild hog is pork with the volume turned up: darker, leaner, and deeper. It wants time and smoke or a long braise to turn tender. These are the ridge-line plates built for a crowd.
Wild Boar & Hog
Members
A wild-hog plate: braised hog with a coffee glaze, cooked with a close eye and a hot pan.
Wild Boar & Hog
Free
Wild boar roast over soft polenta -- seared with a hard crust and rested before the knife.
Wild Boar & Hog
Members
Slow and simple wild boar roast with charred onions, full of deep, wood-smoke flavor.
Wild Boar & Hog
Free
Wild boar belly done right: in a red wine sauce, with real technique and a good rest.
Wild Boar & Hog
Members
Honest wild boar sausage in a cider reduction, done the way the camp likes it.
Wild Boar & Hog
Free
Herb-Roasted braised hog with a maple rub, built for a hungry table after a long day out.
Wild Boar & Hog
Members
A wild-hog plate: wild boar roast with a maple rub, cooked with a close eye and a hot pan.
Wild Boar & Hog
Free
Braised hog in a rich pan gravy -- seared with a hard crust and rested before the knife.
Wild Boar & Hog
Members
Slow and simple wild boar belly with apples and onions, full of deep, wood-smoke flavor.
Wild Boar & Hog
Free
Braised hog done right: in a red wine sauce, with real technique and a good rest.
Wild Boar & Hog
Members
Honest wild boar ribs with apples and onions, done the way the camp likes it.
Wild Boar & Hog
Free
Pulled wild boar roast with apples and onions, built for a hungry table after a long day out.
Wild Boar & Hog
Members
A wild-hog plate: wild boar shoulder with charred onions, cooked with a close eye and a hot pan.
Wild Boar & Hog
Free
Boar loin with root vegetables -- seared with a hard crust and rested before the knife.
Wild Boar & Hog
Members
Slow and simple wild boar shoulder with root vegetables, full of deep, wood-smoke flavor.
Wild Boar & Hog
Free
Boar loin done right: with a coffee glaze, with real technique and a good rest.
Wild Boar & Hog
Members
Honest pulled wild boar and braised greens, done the way the camp likes it.
Wild Boar & Hog
Free
Maple-Glazed wild boar shoulder and skillet cornbread, built for a hungry table after a long day out.
Wild Boar & Hog
Members
A wild-hog plate: wild boar ribs with charred onions, cooked with a close eye and a hot pan.