The Recipe Library

Freshwater & River Free

★★★★☆4.9

Skillet Walleye and Charred Lemon

Skillet walleye and charred lemon, built for a hungry table after a long day out.

23Min 7Serves MediumLevel

Freshwater & River Members

★★★★☆4.9

Beer-Battered Whole Trout with Brown Butter

A freshwater plate: whole trout with brown butter, cooked with a close eye and a hot pan.

34Min 5Serves MediumLevel

Freshwater & River Free

★★★★☆4.9

Cast-Iron Catfish Fillet and Charred Lemon

Catfish fillet and charred lemon -- seared with a hard crust and rested before the knife.

31Min 3Serves EasyLevel

Freshwater & River Members

★★★★☆4.9

Brown-Butter Northern Pike with a Cornmeal Crust

Slow and simple northern pike with a cornmeal crust, full of deep, wood-smoke flavor.

31Min 8Serves MediumLevel

Freshwater & River Free

★★★★☆4.9

Lemon-Pepper Brook Trout with a Pan Sauce

Brook trout done right: with a pan sauce, with real technique and a good rest.

28Min 6Serves MediumLevel

Freshwater & River Members

★★★★☆4.9

Brown-Butter Whole Trout with Herb Butter

Honest whole trout with herb butter, done the way the camp likes it.

39Min 4Serves EasyLevel

Freshwater & River Free

★★★★☆4.9

Blackened Smallmouth Bass and Tartar Sauce

Blackened smallmouth bass and tartar sauce, built for a hungry table after a long day out.

25Min 2Serves MediumLevel

Freshwater & River Members

★★★★☆4.9

Beer-Battered Lake Bass with Brown Butter

A freshwater plate: lake bass with brown butter, cooked with a close eye and a hot pan.

36Min 7Serves MediumLevel

Freshwater & River Free

★★★★☆4.9

Crispy Smallmouth Bass with Brown Butter

Smallmouth bass with brown butter -- seared with a hard crust and rested before the knife.

22Min 5Serves EasyLevel

Freshwater & River Members

★★★★☆4.9

Cast-Iron Whole Trout with a Pan Sauce

Slow and simple whole trout with a pan sauce, full of deep, wood-smoke flavor.

33Min 3Serves MediumLevel

Freshwater & River Free

★★★★☆4.9

Crispy Brook Trout and Lemon

Brook trout done right: and lemon, with real technique and a good rest.

30Min 8Serves MediumLevel

Freshwater & River Members

★★★★☆4.9

Cast-Iron Rainbow Trout with Brown Butter

Honest rainbow trout with brown butter, done the way the camp likes it.

30Min 6Serves EasyLevel

Freshwater & River Free

★★★★☆4.9

Skillet Yellow Perch with Almonds

Skillet yellow perch with almonds, built for a hungry table after a long day out.

27Min 4Serves MediumLevel

Freshwater & River Members

★★★★☆4.9

Skillet Whole Trout over Skillet Potatoes

A freshwater plate: whole trout over skillet potatoes, cooked with a close eye and a hot pan.

38Min 2Serves MediumLevel

Freshwater & River Free

★★★★☆4.9

Beer-Battered Walleye over Buttered Greens

Walleye over buttered greens -- seared with a hard crust and rested before the knife.

24Min 7Serves EasyLevel

Freshwater & River Members

★★★★☆4.9

Skillet Northern Pike with a Cornmeal Crust

Slow and simple northern pike with a cornmeal crust, full of deep, wood-smoke flavor.

35Min 5Serves MediumLevel

Freshwater & River Free

★★★★☆4.9

Beer-Battered Northern Pike and Lemon

Northern pike done right: and lemon, with real technique and a good rest.

32Min 3Serves MediumLevel

Freshwater & River Members

★★★★☆4.9

Herb-Buttered Walleye and Lemon

Honest walleye and lemon, done the way the camp likes it.

32Min 8Serves EasyLevel

Freshwater & River Free

★★★★☆4.9

Cast-Iron Lake Bass and Charred Lemon

Cast-Iron lake bass and charred lemon, built for a hungry table after a long day out.

29Min 6Serves MediumLevel

Freshwater & River Members

★★★★☆4.9

Blackened Walleye and Wild Rice

A freshwater plate: walleye and wild rice, cooked with a close eye and a hot pan.

29Min 4Serves MediumLevel

Freshwater & River Free

★★★★☆4.9

Crispy Crappie over Skillet Potatoes

Crappie over skillet potatoes -- seared with a hard crust and rested before the knife.

26Min 2Serves EasyLevel

Freshwater & River Members

★★★★☆4.9

Beer-Battered Smallmouth Bass over Skillet Potatoes

Slow and simple smallmouth bass over skillet potatoes, full of deep, wood-smoke flavor.

37Min 7Serves MediumLevel

Freshwater & River Free

★★★★☆4.9

Pan-Fried Catfish Fillet with Herb Butter

Catfish fillet done right: with herb butter, with real technique and a good rest.

23Min 5Serves MediumLevel

Freshwater & River Members

★★★★☆4.9

Lemon-Pepper Lake Bass and Lemon

Honest lake bass and lemon, done the way the camp likes it.

34Min 3Serves EasyLevel