Shellfish & Shore
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Steamed Blue Crab with Old Bay
Steamed blue crab with old bay, built for a hungry table after a long day out.
10,000 recipes.
Shellfish & Shore
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Steamed blue crab with old bay, built for a hungry table after a long day out.
Shellfish & Shore
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A shore plate: lobster tails with corn and potatoes, cooked with a close eye and a hot pan.
Shellfish & Shore
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Lobster tails with smoked sausage -- seared with a hard crust and rested before the knife.
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Slow and simple peel-and-eat shrimp with corn and potatoes, full of deep, wood-smoke flavor.
Shellfish & Shore
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Lobster tails done right: and crusty bread, with real technique and a good rest.
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Honest stone crab claws with smoked sausage, done the way the camp likes it.
Shellfish & Shore
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Low-Country scallops with smoked sausage, built for a hungry table after a long day out.
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A shore plate: shrimp with old bay, cooked with a close eye and a hot pan.
Shellfish & Shore
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Oysters in a white wine broth -- seared with a hard crust and rested before the knife.
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Slow and simple snow crab in a white wine broth, full of deep, wood-smoke flavor.
Shellfish & Shore
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Shrimp done right: and drawn butter, with real technique and a good rest.
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Honest crawfish in a white wine broth, done the way the camp likes it.
Shellfish & Shore
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Old-Bay scallops in a white wine broth, built for a hungry table after a long day out.
Shellfish & Shore
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A shore plate: peel-and-eat shrimp and crusty bread, cooked with a close eye and a hot pan.
Shellfish & Shore
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Stone crab claws over dirty rice -- seared with a hard crust and rested before the knife.
Shellfish & Shore
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Slow and simple blue crab with a cajun boil, full of deep, wood-smoke flavor.
Shellfish & Shore
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Oysters done right: and crusty bread, with real technique and a good rest.
Shellfish & Shore
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Honest oysters in garlic butter, done the way the camp likes it.
Shellfish & Shore
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Steamed crawfish in garlic butter, built for a hungry table after a long day out.
Shellfish & Shore
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A shore plate: crawfish with charred lemon, cooked with a close eye and a hot pan.
Shellfish & Shore
Free
Shrimp in a white wine broth -- seared with a hard crust and rested before the knife.
Shellfish & Shore
Members
Slow and simple snow crab with corn and potatoes, full of deep, wood-smoke flavor.
Shellfish & Shore
Free
Oysters done right: with corn and potatoes, with real technique and a good rest.
Shellfish & Shore
Members
Honest scallops over dirty rice, done the way the camp likes it.