The Recipe Library

Preserves & Cure Free

★★★★☆4.5

Brown-Sugar Duck Jerky and a Maple Glaze

Brown-Sugar duck jerky and a maple glaze, built for a hungry table after a long day out.

73Min 2Serves MediumLevel

Preserves & Cure Members

★★★★☆4.5

Spicy Pepper Jelly for the Shelf

A put-up plate: pepper jelly for the shelf, cooked with a close eye and a hot pan.

60Min 7Serves EasyLevel

Preserves & Cure Free

★★★★☆4.5

Spicy Venison Jerky and Smoked Salt

Venison jerky and smoked salt -- seared with a hard crust and rested before the knife.

58Min 5Serves EasyLevel

Preserves & Cure Members

★★★★☆4.5

Garlic-Dill Duck Jerky with a Chile Kick

Slow and simple duck jerky with a chile kick, full of deep, wood-smoke flavor.

56Min 3Serves MediumLevel

Preserves & Cure Free

★★★★☆4.5

Teriyaki Hot Sauce with a Chile Kick

Hot sauce done right: with a chile kick, with real technique and a good rest.

43Min 8Serves EasyLevel

Preserves & Cure Members

★★★★☆4.5

Teriyaki Venison Jerky with a Garlic-Dill Brine

Honest venison jerky with a garlic-dill brine, done the way the camp likes it.

41Min 6Serves EasyLevel

Preserves & Cure Free

★★★★☆4.5

Quick Venison Jerky for the Trail

Quick venison jerky for the trail, built for a hungry table after a long day out.

80Min 4Serves MediumLevel

Preserves & Cure Members

★★★★☆4.5

Peppered Pepper Jelly with a Garlic-Dill Brine

A put-up plate: pepper jelly with a garlic-dill brine, cooked with a close eye and a hot pan.

67Min 2Serves EasyLevel

Preserves & Cure Free

★★★★☆4.5

Quick Cured Sausage sealed for Winter

Cured sausage sealed for winter -- seared with a hard crust and rested before the knife.

65Min 7Serves EasyLevel

Preserves & Cure Members

★★★★☆4.5

Brown-Sugar Duck Jerky in a Sweet-Heat Cure

Slow and simple duck jerky in a sweet-heat cure, full of deep, wood-smoke flavor.

63Min 5Serves MediumLevel

Preserves & Cure Free

★★★★☆4.5

Maple Duck Jerky with Cracked Pepper

Duck jerky done right: with cracked pepper, with real technique and a good rest.

50Min 3Serves EasyLevel

Preserves & Cure Members

★★★★☆4.5

Smoked Elk Jerky and a Maple Glaze

Honest elk jerky and a maple glaze, done the way the camp likes it.

48Min 8Serves EasyLevel

Preserves & Cure Free

★★★★☆4.5

Teriyaki Elk Jerky for the Shelf

Teriyaki elk jerky for the shelf, built for a hungry table after a long day out.

35Min 6Serves MediumLevel

Preserves & Cure Members

★★★★☆4.5

Cracked-Pepper Venison Jerky sealed for Winter

A put-up plate: venison jerky sealed for winter, cooked with a close eye and a hot pan.

74Min 4Serves EasyLevel

Preserves & Cure Free

★★★★☆4.5

Teriyaki Wild Game Snack Sticks in a Sweet-Heat Cure

Wild game snack sticks in a sweet-heat cure -- seared with a hard crust and rested before the knife.

72Min 2Serves EasyLevel

Preserves & Cure Members

★★★★☆4.5

Quick Pickled Onions with a Chile Kick

Slow and simple pickled onions with a chile kick, full of deep, wood-smoke flavor.

59Min 7Serves MediumLevel

Preserves & Cure Free

★★★★☆4.5

Garlic-Dill Cured Sausage in a Sweet-Heat Cure

Cured sausage done right: in a sweet-heat cure, with real technique and a good rest.

57Min 5Serves EasyLevel

Preserves & Cure Members

★★★★☆4.5

Brown-Sugar Smoked Fish Dip with a Garlic-Dill Brine

Honest smoked fish dip with a garlic-dill brine, done the way the camp likes it.

55Min 3Serves EasyLevel

Preserves & Cure Free

★★★★☆4.5

Sweet-Heat Quick Pickles for the Shelf

Sweet-Heat quick pickles for the shelf, built for a hungry table after a long day out.

42Min 8Serves MediumLevel

Preserves & Cure Members

★★★★☆4.5

Quick Pickled Onions with Cracked Pepper

A put-up plate: pickled onions with cracked pepper, cooked with a close eye and a hot pan.

81Min 6Serves EasyLevel

Preserves & Cure Free

★★★★☆4.5

Maple Smoked Fish Dip with a Bourbon Marinade

Smoked fish dip with a bourbon marinade -- seared with a hard crust and rested before the knife.

79Min 4Serves EasyLevel

Preserves & Cure Members

★★★★☆4.5

Brown-Sugar Duck Jerky with a Garlic-Dill Brine

Slow and simple duck jerky with a garlic-dill brine, full of deep, wood-smoke flavor.

66Min 2Serves MediumLevel

Preserves & Cure Free

★★★★☆4.5

Bourbon Pickled Okra for the Trail

Pickled okra done right: for the trail, with real technique and a good rest.

64Min 7Serves EasyLevel

Preserves & Cure Members

★★★★☆4.5

Quick Wild Game Snack Sticks sealed for Winter

Honest wild game snack sticks sealed for winter, done the way the camp likes it.

51Min 5Serves EasyLevel