The Recipe Library

Smokehouse & Cure Free

★★★★☆4.9

Brown-Sugar Venison Jerky over White Bread

Brown-Sugar venison jerky over white bread, built for a hungry table after a long day out.

336Min 2Serves AdvancedLevel

Smokehouse & Cure Members

★★★★☆4.9

Applewood Venison Jerky with a Brown-Sugar Glaze

A smokehouse plate: venison jerky with a brown-sugar glaze, cooked with a close eye and a hot pan.

364Min 7Serves MediumLevel

Smokehouse & Cure Free

★★★★☆4.9

Brown-Sugar Wild Boar Shoulder with a Vinegar Mop

Wild boar shoulder with a vinegar mop -- seared with a hard crust and rested before the knife.

222Min 5Serves MediumLevel

Smokehouse & Cure Members

★★★★☆4.9

Peppered Smoked Turkey with a Vinegar Mop

Slow and simple smoked turkey with a vinegar mop, full of deep, wood-smoke flavor.

261Min 3Serves AdvancedLevel

Smokehouse & Cure Free

★★★★☆4.9

Hickory-Smoked Smoked Sausage with a Vinegar Mop

Smoked sausage done right: with a vinegar mop, with real technique and a good rest.

289Min 8Serves AdvancedLevel

Smokehouse & Cure Members

★★★★☆4.9

Texas-Style Smoked Sausage with a Peppery Bark

Honest smoked sausage with a peppery bark, done the way the camp likes it.

328Min 6Serves MediumLevel

Smokehouse & Cure Free

★★★★☆4.9

Brown-Sugar Venison Brisket and Slaw

Brown-Sugar venison brisket and slaw, built for a hungry table after a long day out.

367Min 4Serves MediumLevel

Smokehouse & Cure Members

★★★★☆4.9

Mesquite Venison Brisket with a Peppery Bark

A smokehouse plate: venison brisket with a peppery bark, cooked with a close eye and a hot pan.

214Min 2Serves AdvancedLevel

Smokehouse & Cure Free

★★★★☆4.9

Brown-Sugar Smoked Turkey and Hot Links

Smoked turkey and hot links -- seared with a hard crust and rested before the knife.

253Min 7Serves AdvancedLevel

Smokehouse & Cure Members

★★★★☆4.9

Applewood Venison Brisket and Slaw

Slow and simple venison brisket and slaw, full of deep, wood-smoke flavor.

292Min 5Serves MediumLevel

Smokehouse & Cure Free

★★★★☆4.9

Mesquite Beef Cheeks and Pickled Onions

Beef cheeks done right: and pickled onions, with real technique and a good rest.

320Min 3Serves MediumLevel

Smokehouse & Cure Members

★★★★☆4.9

Texas-Style Venison Jerky over White Bread

Honest venison jerky over white bread, done the way the camp likes it.

359Min 8Serves AdvancedLevel

Smokehouse & Cure Free

★★★★☆4.9

Hickory-Smoked Beef Ribs in Butcher Paper

Hickory-Smoked beef ribs in butcher paper, built for a hungry table after a long day out.

206Min 6Serves AdvancedLevel

Smokehouse & Cure Members

★★★★☆4.9

Texas-Style Beef Cheeks and Slaw

A smokehouse plate: beef cheeks and slaw, cooked with a close eye and a hot pan.

245Min 4Serves MediumLevel

Smokehouse & Cure Free

★★★★☆4.9

Peppered Wild Boar Shoulder with a Coffee Rub

Wild boar shoulder with a coffee rub -- seared with a hard crust and rested before the knife.

284Min 2Serves MediumLevel

Smokehouse & Cure Members

★★★★☆4.9

Coffee-Rubbed Pulled Pork and Pickled Onions

Slow and simple pulled pork and pickled onions, full of deep, wood-smoke flavor.

312Min 7Serves AdvancedLevel

Smokehouse & Cure Free

★★★★☆4.9

Oak-Smoked Beef Ribs with a Mustard Sauce

Beef ribs done right: with a mustard sauce, with real technique and a good rest.

351Min 5Serves AdvancedLevel

Smokehouse & Cure Members

★★★★☆4.9

Mesquite Smoked Turkey with a Peppery Bark

Honest smoked turkey with a peppery bark, done the way the camp likes it.

209Min 3Serves MediumLevel

Smokehouse & Cure Free

★★★★☆4.9

Oak-Smoked Beef Cheeks in Butcher Paper

Oak-Smoked beef cheeks in butcher paper, built for a hungry table after a long day out.

237Min 8Serves MediumLevel

Smokehouse & Cure Members

★★★★☆4.9

Peppered Pulled Pork in Butcher Paper

A smokehouse plate: pulled pork in butcher paper, cooked with a close eye and a hot pan.

276Min 6Serves AdvancedLevel

Smokehouse & Cure Free

★★★★☆4.9

Oak-Smoked Pulled Pork and Hot Links

Pulled pork and hot links -- seared with a hard crust and rested before the knife.

315Min 4Serves AdvancedLevel

Smokehouse & Cure Members

★★★★☆4.9

Mesquite Smoked Sausage with a Mustard Sauce

Slow and simple smoked sausage with a mustard sauce, full of deep, wood-smoke flavor.

343Min 2Serves MediumLevel

Smokehouse & Cure Free

★★★★☆4.9

Peppered Wild Boar Shoulder with a Mustard Sauce

Wild boar shoulder done right: with a mustard sauce, with real technique and a good rest.

382Min 7Serves MediumLevel

Smokehouse & Cure Members

★★★★☆4.9

Hickory-Smoked Smoked Sausage and Pickled Onions

Honest smoked sausage and pickled onions, done the way the camp likes it.

229Min 5Serves AdvancedLevel