The Recipe Library

Wild Fowl & Duck Free

★★★★☆4.9

Herb-Roasted Whole Roast Duck with a Maple Glaze

Herb-Roasted whole roast duck with a maple glaze, built for a hungry table after a long day out.

82Min 5Serves AdvancedLevel

Wild Fowl & Duck Members

★★★★☆4.9

Honey-Glazed Duck Confit in a Cider Reduction

A waterfowl plate: duck confit in a cider reduction, cooked with a close eye and a hot pan.

75Min 3Serves EasyLevel

Wild Fowl & Duck Free

★★★★☆4.9

Pan-Roasted Wild Goose Breast and Cherry Sauce

Wild goose breast and cherry sauce -- seared with a hard crust and rested before the knife.

103Min 8Serves MediumLevel

Wild Fowl & Duck Members

★★★★☆4.9

Seared Wild Goose Breast and Root Vegetables

Slow and simple wild goose breast and root vegetables, full of deep, wood-smoke flavor.

96Min 6Serves MediumLevel

Wild Fowl & Duck Free

★★★★☆4.9

Orange-Glazed Duck Breast with a Honey Drizzle

Duck breast done right: with a honey drizzle, with real technique and a good rest.

89Min 4Serves AdvancedLevel

Wild Fowl & Duck Members

★★★★☆4.9

Orange-Glazed Wild Goose Breast and Braised Cabbage

Honest wild goose breast and braised cabbage, done the way the camp likes it.

71Min 2Serves EasyLevel

Wild Fowl & Duck Free

★★★★☆4.9

Pan-Roasted Roast Pheasant with Wild Rice

Pan-Roasted roast pheasant with wild rice, built for a hungry table after a long day out.

110Min 7Serves MediumLevel

Wild Fowl & Duck Members

★★★★☆4.9

Cast-Iron Smoked Duck and Root Vegetables

A waterfowl plate: smoked duck and root vegetables, cooked with a close eye and a hot pan.

103Min 5Serves MediumLevel

Wild Fowl & Duck Free

★★★★☆4.9

Pan-Roasted Duck Breast with Wild Rice

Duck breast with wild rice -- seared with a hard crust and rested before the knife.

85Min 3Serves AdvancedLevel

Wild Fowl & Duck Members

★★★★☆4.9

Crispy-Skin Teal Breast with a Maple Glaze

Slow and simple teal breast with a maple glaze, full of deep, wood-smoke flavor.

78Min 8Serves EasyLevel

Wild Fowl & Duck Free

★★★★☆4.9

Cast-Iron Whole Roast Duck and Braised Cabbage

Whole roast duck done right: and braised cabbage, with real technique and a good rest.

60Min 6Serves MediumLevel

Wild Fowl & Duck Members

★★★★☆4.9

Honey-Glazed Duck Breast and Root Vegetables

Honest duck breast and root vegetables, done the way the camp likes it.

99Min 4Serves MediumLevel

Wild Fowl & Duck Free

★★★★☆4.9

Roast Goose Breast and Crisp Skin

Roast goose breast and crisp skin, built for a hungry table after a long day out.

92Min 2Serves AdvancedLevel

Wild Fowl & Duck Members

★★★★☆4.9

Cast-Iron Wild Goose Breast with a Port Reduction

A waterfowl plate: wild goose breast with a port reduction, cooked with a close eye and a hot pan.

74Min 7Serves EasyLevel

Wild Fowl & Duck Free

★★★★☆4.9

Orange-Glazed Wild Goose Breast with a Maple Glaze

Wild goose breast with a maple glaze -- seared with a hard crust and rested before the knife.

67Min 5Serves MediumLevel

Wild Fowl & Duck Members

★★★★☆4.9

Honey-Glazed Smoked Duck with a Maple Glaze

Slow and simple smoked duck with a maple glaze, full of deep, wood-smoke flavor.

106Min 3Serves MediumLevel

Wild Fowl & Duck Free

★★★★☆4.9

Cider-Brined Duck Legs and Crisp Skin

Duck legs done right: and crisp skin, with real technique and a good rest.

88Min 8Serves AdvancedLevel

Wild Fowl & Duck Members

★★★★☆4.9

Crispy-Skin Teal Breast with an Orange Glaze

Honest teal breast with an orange glaze, done the way the camp likes it.

81Min 6Serves EasyLevel

Wild Fowl & Duck Free

★★★★☆4.9

Honey-Glazed Duck Breast and Cherry Sauce

Honey-Glazed duck breast and cherry sauce, built for a hungry table after a long day out.

74Min 4Serves MediumLevel

Wild Fowl & Duck Members

★★★★☆4.9

Maple-Glazed Duck Legs with a Maple Glaze

A waterfowl plate: duck legs with a maple glaze, cooked with a close eye and a hot pan.

102Min 2Serves MediumLevel

Wild Fowl & Duck Free

★★★★☆4.9

Cast-Iron Duck Breast and Root Vegetables

Duck breast and root vegetables -- seared with a hard crust and rested before the knife.

95Min 7Serves AdvancedLevel

Wild Fowl & Duck Members

★★★★☆4.9

Orange-Glazed Smoked Duck with Wild Rice

Slow and simple smoked duck with wild rice, full of deep, wood-smoke flavor.

77Min 5Serves EasyLevel

Wild Fowl & Duck Free

★★★★☆4.9

Crispy-Skin Wild Goose Breast with a Honey Drizzle

Wild goose breast done right: with a honey drizzle, with real technique and a good rest.

70Min 3Serves MediumLevel

Wild Fowl & Duck Members

★★★★☆4.9

Herb-Roasted Duck Legs with Wild Rice

Honest duck legs with wild rice, done the way the camp likes it.

109Min 8Serves MediumLevel